97
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Casserole with rice, chicken, corn and vegetables
Ingredients500 g chicken (or Turkey, pork, beef)1 Cup steamed rice1 can (340 g) corn (or peas)400 g sweet pepper1 stalk leek or 2 onions onions200 g carrots200 g of cheese (hard)500 g sour cream (any fat content)vegetable oilsaltpepperPreparation Chicken chop finely. Pepper remove seeds, cut into
111
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Chicken fried with apples and prunes
Ingredients1 chicken (weighing about 1.5 kg)500 g of apples (preferably acidic)200 grams of prunessaltpepperPreparation Apples are cleaned, cored, cut into cubes. Finely chop the prunes. If you prune hard, it should be soaked in warm water for 20-30 minutes. Mix apples and prunes. Stuff the
146
0
Turkey cutlets sauted with tomatoes and cheese
The Turkey came out very tender cutlets. Try it! The number of ingredients is obtained 16 meatballs.Ingredients500 g Turkey breast (or chicken, pork, beef)150 g bread (white)milk200 g onions300 g tomatoes200 g cheesebreadcrumbssaltpeppervegetable oilherbs to tastePreparation Bread soaked in milk
108
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Potatoes, stewed with smoked meat
Ingredients1 kg potato500 g smoked meat (brisket, brisket, etc.)500 g tomatoes in juice200 g onionsaltpeppervegetable fatherbs to tastePreparation Mince the onion. The meat cut into small cubes. Potatoes are cleaned, cut into cubes or cubes. In a pan with vegetable oil fry the onion. Add meat and
95
0
Buckwheat with sausages and mushrooms
Hearty meals in a hurry. It is very tasty with hunting sausages. The amount of said ingredients is obtained 6-8 servings.Ingredients200 grams of buckwheat500g sausages (I used hunting)300 grams of mushrooms (fresh or frozen)200 g onionsaltpeppervegetable fatPreparation Finely chop the onion. Clean
114
0
Zucchini, cooked with bell peppers
Instead you can use eggplant zucchini. This dish is suitable for garnish almost any meat, it can also serve as a full-fledged, a light lunch or dinner. The amount of said ingredients is obtained 6-8 servings.Ingredients500 g zucchini (or zucchini)400 g of pepper200 g of carrots200 g onionherbs to
75
0
Turkey cutlets stuffed with mushrooms
In this recipe, you can use any stuffing. I used minced turkey fillet. How to cook, I told here: Turkey cutlets, fried with tomatoes and cheese.Ingredients500g minced300 grams of mushrooms (fresh or frozen)200 g onionbreadcrumbssaltpeppervegetable fatPreparation Mince the onion. Clean the mushrooms
160
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Potato-accordion
Very tasty, flavorful potatoes! If you do not want to make the cut, you can wrap the potato strips of bacon. In this case, the potatoes should be used not large. As can be submitted sour cream sauce. Also, you can apply to the potato salad. The amount of said ingredients is obtained 5-6
86
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Potatoes baked with tomato and cheese
Together with tomatoes and cheese on potatoes can be put thin strips of bacon, you get a hearty and flavorful. The amount of said ingredients is obtained 4-6 servings.Ingredients700 g potatoes200 g of cheese (I used mozzarella can also be used in any semi-solid or solid cheese)350 g
141
0
Wings marinated in soy sauce and ketchup
Ingredients700 grams of chicken wings (or shin bedryshek, etc. Also, you can use pork, turkey or beef)150 ml of soy sauce150 ml ketchup (or tomato paste)150 g onionPreparation Finely chop the onion. Mix the soy sauce and ketchup. Add the onion, mix. In the marinade to put wings. If the marinade
210
0
Lamb baked in honey-mustard sauce
Ingredients500 g lamb (or beef, pork)2 tbsp mustard1 tbsp honeybreadcrumbssaltpepperPreparation Mix the mustard and honey. A little salt and pepper. Pieces of mutton roll in honey-mustard mixture. Put in a baking dish. Sprinkle with breadcrumbs (for education fried crust), I used store-bought
85
0
Casserole with cabbage and minced
Ingredients700 g of cabbage500 grams of minced meat (all to taste)200 g onion200 g of carrots500 g of cream (10-20%)200 g of crude (solid)saltpeppervegetable fatPreparation Finely chop the onion. Carrots grate on medium grater. Finely chopped cabbage. In vegetable oil fry the onion. Add beef, salt,
68
0
Cauliflower, cooked with eggplant and sausage
Ingredients500 g cauliflower (fresh or frozen)300 g of eggplant200 g sausage (or sausage, ham etc)150 g carrots150 g onionsherbs to tastevegetable oilsaltpepperPreparation The cabbage out on the inflorescence. Boil cabbage until tender (cook 10-15 minutes after boiling). Finely chop the
211
0
Meat with onions, carrots and rice noodles
Rice noodles - it's noodles made from rice flour. Instead, it is possible to use ordinary noodles.Ingredients500 grams of meat (pork, lamb, beef, chicken)250 g of rice noodle (or conventional)200 g of carrots150 g onion3-4 cloves of garlicherbs to tastevegetable fatsaltpepperPreparation Mince the
126
0
Potato with cheese cream
Instead of cheese, you can use ricotta cheese. The number of ingredients is obtained 4-6 servings.Ingredients1 kg of potatoes200 g cottage cheese (1-10%)2 tbsp sour cream (10-20%)2 cloves of garlicherbs to tastesaltpepperPreparation Potato peel, boil in salted water until tender (about 15-20
159
0
Pork stuffed with herbs and nuts
Ingredients1 kg pork (loin or neck)3 tbsp pine nuts (or walnuts, almonds)2-3 cloves of garlica bunch of parsley (or Basil)vegetable oilsaltpepperPreparation Greens not crumble finely. Put in blender herbs, nuts, garlic, a little salt. To grind. If there is no blender can herbs and garlic mince,
65
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Souffle chicken liver
If you like liver, this souffl you will be very satisfied. Prepared souffl can be served both cold and warm. Souffls can be cut into portions or spread on bread, pate. The number of ingredients is obtained 10-15 servings.Ingredients500 g chicken liver (or beef)2 eggs100 ml cream (10-15%) or milk150
82
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Casserole with chicken, vegetables and mashed potatoes
Ingredients300 g chicken (or pork, beef)300 grams of eggplant300 g of pepper150 g onion100 g of carrots500 g potatoes2 tablespoons butter50 ml of milk100 g of crude (solid or semisolid)saltpeppervegetable fatPreparation Potatoes are cleaned, boiled until tender. Eggplant cut into cubes. If bitter
159
0
Casserole with mushrooms and potatoes
Ingredients350 g fresh or frozen mushrooms (mushrooms, mushrooms, chanterelles, white and so on)600 g potatoes150 g onions150 g cheese (semi-solid or solid)sour cream (10-20%) or mayonnaisevegetable oilsaltpepperPreparation Boil the mushrooms until tender (I cooked the mushrooms 30 minutes after
120
0
Liver with potatoes, baked in a pot
Ingredients500g chicken livers (or beef)600 g potatoes150 grams of cheese (or semi-solid)150 g onion200 g of carrots300 ml of cream (10-25%)vegetable fatsaltpepperPreparation Mince the onion. Carrots grate on medium grater. Liver cut into small pieces. Fry the onion in vegetable oil. Add carrots,
