Lamb and eggplant is a wonderful duet. Tomatoes give the dish a richness and aroma. For garnish, you can make mashed potatoes or rice. The number of ingredients is obtained 6-8 servings.Ingredients500 g fillet of lamb (or pork, beef)500 g eggplant350 g tomato150 g onions2-3 cloves of

Under this sauce chick gets juicy and fragrant. Cooked very quickly and easily. If you cook chicken, bake it should be longer, about 20 minutes. On a side dish can be prepared mashed potatoes or rice. The amount of said ingredients is obtained 2 servings.Ingredientschicken, weighing about 500 g (or

Instead of chicken, you can use pork, beef or lamb, but it is necessary to put out longer.Ingredients1 kg chicken drumsticks (or wings, legs, bedryshek etc.)400 grams of eggplant400 g tomatoes200 g onionsaltpepperDried or fresh herbs - to tastevegetable fatPreparation Eggplant cut into cubes. If

Ingredients1 chicken0,5 l beersaltpepperspices to tastePreparation Chicken cut into pieces. Add salt, pepper, add spices to taste. To mix. Put in a baking dish. Pour the beer, put it in the oven. Bake at 180 degrees for 40-45 minutes. Bon appetit!

Just a great dish! Delicious chicken leg, delicious stuffing, soft dough. Your guests will be satisfied! The site already has a similar recipe: Chicken legs in the bag. But I liked the potato stuffing that I decided to show this option. The number of ingredients is obtained 6

This recipe is very important to use a ripe avocado. Ripe avocados should not be much harder. But much too soft they should not be.Ingredients3 ripe avocados300g chicken fillet150 g of cheese2-3 tablespoons sour cream or mayonnaisesaltPreparation Chicken fillet boil until tender (cook for about 20

Ingredients500 g lamb (or beef, pork)1 cup buckwheat200 g onion2 cloves of garlicvegetable fatsaltpepperherbs to tastePreparation Onion cut into half rings. In vegetable oil fry the onion. Add meat and simmer for 35-40 minutes under the lid. Add buckwheat. Add 2 cups of water, salt and pepper.

Instead of rice, you can use mashed potatoes.Ingredients500 grams of meat (pork, beef, chicken, turkey)250g puff pastry (yeast or fresh)300 grams of mushrooms200 g of boiled rice150 g onionsaltpeppervegetable fatPreparation Meat with salt and pepper, put in a foil wrap. Put in a baking dish, put in

Ingredients500 g lamb (or pork, beef)300 g tomatoes in juice (or fresh)150 g onion3 cloves of garlicherbs to taste (I marjoram)saltpeppervegetable fatPreparation Onions and garlic finely crumble. Tomatoes peeled, crushed in a blender (or mash with a fork). In vegetable oil fry the onion and

Thanks to the beer dish becomes very interesting grain flavor. The meat turns out tender and juicy. It is desirable to use not too sweet prunes. The number of ingredients is obtained 5-6 servings.Ingredients500 g pork100 g pitted prunes150 ml of light beersaltpeppervegetable oilPreparation Pork cut

Chicken liver very well with apples. Apples desirable to use acidic or sour-sweet. On a side dish can be cooked rice or potatoes. The amount of said ingredients is obtained 5-7 servings.Ingredients500 g chicken liver400 g apples (sour-sweet or sour)150 g onionvegetable fatsaltPreparation Onion cut

Ingredients500g chicken fillet500 g tomatoes150 g onionbasil (or any herbs to taste)olives (to taste)saltpeppervegetable fatPreparation Put fillets in foil, salt and pepper, add 1 tsp vegetable oil. Foil wrap. Put in a baking dish, put in the oven. Bake at 180 пїЅ C for 40 minutes. Mince the

Ingredients250 g of spaghetti (or any pasta)300 grams of mushrooms300 g tomatoes150 g onionsaltpeppervegetable fatPreparation Mince the onion. Finely chop the mushrooms. Dice tomatoes. In vegetable oil fry the onion. Add the mushrooms and fry for 15 minutes. Add the tomatoes, salt and pepper and

Camembert cheese instead you can use any cheese with noble rot (Brie, Dorblu, Gorgonzola, Roquefort, etc.). Of course, you can use a regular cheese, but the taste and consistency of the sauce will be quite different.Ingredients500 g of wings (or bedryshek, drumsticks, etc.)100 ml of soy sauce3

Ingredients1 kg of potatoes300 g mushrooms150 g onions2 cloves of garlic3 tbsp sour cream50 g butter100 ml milksaltpeppervegetable oilPreparation Potato peel, boil until tender. Onions and garlic mince. Mushrooms are finely chopped. Vegetable oil to fry the onion and garlic. Add the mushrooms,

Ingredients500 g pork350 g of bean500 g tomatoes150 g onionherbs to tastesaltpeppervegetable fatPreparation Beans soak in cold water and leave for 4 hours. Then boil until tender (different varieties of beans are cooked different amounts of time, I cooked for about an hour). Mince the onion. The

In this recipe it is important to use the lamb and it was mint. Other meat and other greens will get a completely different taste.Ingredients500 g lambmint (fresh or dried)3 cloves of garlic5 tbsp vegetable oilsaltpepperPreparation Mint finely crumble. Mix vegetable oil and extruded through

In this recipe it is very important to use Mozzarella. Read more about this cheese can be read here: http://ru.wikipedia.org/wiki/пїЅпїЅпїЅпїЅпїЅпїЅпїЅпїЅпїЅ. Mozzarella is sold in all major supermarkets.Ingredients250 g pasta250 g tomatoes200 g of mozzarella cheeseBasilvegetable oilsaltpepperPreparation Boil the

Ingredients500 g pork400g green beans150 g onion100 ml of soy sauceSesame 15gsaltpeppervegetable fatPreparation Onion cut into half rings. Meat cut into strips. In vegetable oil fry the onion. Add the meat and fry for 20 minutes. Add soy sauce, pepper and fry for about 25 minutes. The meat add

Ingredients500 g chicken liver300 grams of mushrooms (fresh or frozen)200 grams of buckwheat150 g onionsaltpeppervegetable fatPreparation Finely chop the onion. Finely chop the mushrooms. Liver cut into small pieces. In vegetable oil fry the onion. Add the mushrooms and fry for 5 minutes. Add the