Wings marinated in soy sauce and ketchup
Ingredients
- 700 grams of chicken wings (or shin bedryshek, etc. Also, you can use pork, turkey or beef)
- 150 ml of soy sauce
- 150 ml ketchup (or tomato paste)
- 150 g onion
Preparation
Finely chop the onion.
Mix the soy sauce and ketchup.
Add the onion, mix.
In the marinade to put wings.
If the marinade does not fully cover the wings, add sauce and ketchup.
No need to add salt, soy sauce salty enough.
Put the wings in the refrigerator for 3-4 hours.
Then put in a baking dish, put in the oven.
Bake at 180 degrees for 30-35 minutes.
Bon Appetite!
