Chicken wings with tomato and garlic sauce
Ingredients
- 500 grams of chicken wings (or bedryshek, drumsticks, legs, etc.)
- 300 g tomatoes
- 2-3 cloves of garlic
- salt
- vegetable fat
Preparation
With tomatoes Skinned.
Put in a blender.
Grind.
In tomatoes add squeezed through chesnokodavku garlic, salt.
Wings fry in vegetable oil.
Tomatoes add to the wings, simmer, covered, for 15-20 minutes.
Bon Appetite!
