Tomatoes with cheese and garlic
A delicious appetizer!
Cooking options set (instead of tomatoes to use eggplant, stuffing add eggs and so on), but in our family caught this option.
The number of ingredients is obtained 12-15 pieces.
Cooking options set (instead of tomatoes to use eggplant, stuffing add eggs and so on), but in our family caught this option.
The number of ingredients is obtained 12-15 pieces.
Ingredients
- 350 g tomato
- 100 g of cheese (solid or semisolid)
- 2-3 cloves of garlic
- mayonnaise
- herbs to taste
Preparation
Cheese to grate.
Add squeezed through Chernogolovka garlic.
Add the mayonnaise and mix.
Tomatoes cut into slices (thickness of about 6-8 mm).
Put the tomatoes, the cheese mass.
Decorate with greens.
Bon appetit!
