Scrambled eggs with tomatoes and potatoes
If you're tired of the usual scrambled eggs, be sure to try this recipe.
Get a very hearty omelet for breakfast - perfect.
It is important to potatoes grate, then it is well progotovitsya.
The amount of said ingredients is obtained 4-6 servings.
Get a very hearty omelet for breakfast - perfect.
It is important to potatoes grate, then it is well progotovitsya.
The amount of said ingredients is obtained 4-6 servings.
Ingredients
- 4 eggs
- 200 g potatoes
- 150 g tomatoes
- 100 g of cheese
- greens
- salt
- pepper
- vegetable fat
Preparation
Tomatoes cut into small pieces.
Finely chopped greens.
Potatoes (raw) clean, grate.
Cheese grate.
Beat eggs.
Add the tomatoes, cheese, greens, potatoes, salt and pepper.
Mass into the pan, greased with vegetable oil.
Cover with a lid.
Fry over medium heat until tender (about 10-15 minutes).
Bon Appetite!
