Chicken wings, baked in a pink sauce
Ingredients
- 1 kg chicken wings
- Article 0.5. ketchup (or tomato paste)
- Article 0.5. mayonnaise (or sour cream)
- salt
- pepper
Preparation
Prepare the sauce.
Mix ketchup and mayonnaise.
Wings wash, salt and pepper.
If desired, you can cut off the tips of the wings (where virtually no meat).
Pour the sauce over the wings, mix well and leave for 30 minutes.
Put wings on a baking sheet, place in oven.
Bake at 180 degrees for 30-40 minutes.
Bon Appetite!
