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Chicken and broccoli baked in a cream sauce

picture - Chicken and broccoli baked in a cream sauce
Instead of portions of molds you can use a baking dish, approximately 15-20 cm
The number of ingredients is obtained 4 servings.

Ingredients

picture - Chicken and broccoli baked in a cream sauce
  • 500 g chicken (or Turkey breast)
  • 400 g broccoli (or cauliflower)
  • leek (or 150 g onions)
  • 200 ml cream (10-25%)
  • 100 g cheese
  • salt
  • pepper

Preparation

picture - Chicken and broccoli baked in a cream sauceFillet boil until tender (after boiling, cook for 20 minutes).

picture - Chicken and broccoli baked in a cream sauceBoil broccoli until tender (after boiling, cook for 7-8 minutes).

picture - Chicken and broccoli baked in a cream sauceLeek cut into half rings (onion mince).

picture - Chicken and broccoli baked in a cream sauceFillet cut into small pieces.

picture - Chicken and broccoli baked in a cream sauceGrate the cheese on medium grater.

picture - Chicken and broccoli baked in a cream sauceMix the cheese and cream.

picture - Chicken and broccoli baked in a cream sauceIn tins put the fillets, broccoli, onions.
Season with salt and pepper.

picture - Chicken and broccoli baked in a cream saucePour cream-cheese sauce.
Put in the oven.
Bake at 180 degrees until Golden brown (about 20-25 minutes).

Bon appetit!

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