Flounder, baked with tomatoes

When serving, sprinkle the fish with greenery.
As a side dish suitable mashed potatoes.
The amount of said ingredients is obtained 2-3 servings.
As a side dish suitable mashed potatoes.
The amount of said ingredients is obtained 2-3 servings.
Ingredients

- 500 g flounder
- 300 g tomatoes
- juice of half a lemon
- salt
- pepper
Preparation
Clean fish, salt and pepper, add the lemon juice.
Refrigerate for 2-3 hours.
Dice tomatoes.
Fish put in a baking dish.
Fish lay tomatoes.
Put in the oven.
Bake at 180 degrees for 30-35 minutes.
Bon Appetite!