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Fried red fish

picture - Fried red fish
Thus prepared fish is not dry, sweet, very tasty.
Onion, carrot is very good for a side dish, like mashed potatoes.
The number of ingredients is obtained 5-7 servings.

Ingredients

picture - Fried red fish
  • 1 kg of salmon (chum, pink salmon)
  • 200 g carrots
  • 250 g onions
  • 1-2 eggs
  • breadcrumbs
  • salt
  • pepper
  • spices to taste
  • vegetable oil

Preparation

picture - Fried red fishFish (cleaned and cut into thick slices about 1.5-2 cm) salt and pepper, add the spices and leave to marinate for 20-30 minutes.

picture - Fried red fishOnion cut into half rings.

picture - Fried red fishCarrots to grate on medium grater.

picture - Fried red fishFry the onion in vegetable oil until Golden brown.

picture - Fried red fishAdd the carrots and fry.

picture - Fried red fishBeat eggs, roll them in slices of fish.

picture - Fried red fishRoll in breadcrumbs.

picture - Fried red fishIn vegetable oil cook for about 7-8 minutes on one side.

picture - Fried red fishFlip, cook for another 7-8 minutes.
When applying for the fish to put onions and carrots.

Bon appetit!

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