Tomato soup with hunting sausages and beans
A big plus of this recipe is that it is cooked very quickly.
Nourishing soup turns and fragrant.
Serve with sour cream can be.
The amount of ingredients stated on the four-liter pot.
Nourishing soup turns and fragrant.
Serve with sour cream can be.
The amount of ingredients stated on the four-liter pot.
Ingredients
- 700 g potatoes
- 300 g of hunting sausages
- 400 grams of beans (canned)
- 400 g tomatoes in juice
- leeks or onions 150 g
- 5-6 sprigs of thyme (optional)
- salt
- pepper
Preparation
Onion cut into half rings (onion finely chopped).
Sausage cut into slices.
Potatoes are cleaned, cut into cubes.
With tomato peel, chop.
In a saucepan pour 3-3.5 liters of water, bring to a boil, add the potatoes.
Cook for 2-3 minutes.
Add sausages.
Add beans.
Add the tomatoes.
Add the onions.
Season with salt and pepper.
Boil potatoes until tender.
At the end of cooking add the thyme.
Give the soup infuse for 15-20 minutes.
Bon Appetite!
