Pork with cheese crust
If you use a tomato paste, it is desirable that it was not acidic.
For this recipe is perfect sirloin or neck.
On a side dish can be prepared mashed potatoes or rice.
The amount of said ingredients is obtained 5-6 servings.
For this recipe is perfect sirloin or neck.
On a side dish can be prepared mashed potatoes or rice.
The amount of said ingredients is obtained 5-6 servings.
Ingredients
- 500g pork fillet
- 1 cup ketchup (or tomato paste)
- 3 cloves of garlic
- 300 g of crude (solid)
- salt
- pepper
Preparation
Meat cut into pieces about 2 cm thick.
Mix tomato paste with garlic squeezed through chesnokodavku, salt and pepper.
Pieces of meat roll in tomato sauce
Share on baking sheet, place in oven. Fry at 180 degrees for 30 minutes.
Grate the cheese on a medium grater.
After 30 minutes of baking to get it out of the oven, sprinkle with cheese and meat to put in the oven for another 10-15 minutes.
Bon Appetite!
