Pork, roasted on skewers
Ingredients
- 500 g pork (loin)
- 3-4 tablespoons tomato paste or ketchup
- 50 g of crude (solid)
- salt
- pepper
Preparation
Pork cut into long strips about 2 cm wide.
Meat with salt and pepper.
Add tomato paste and stir.
Strips of meat strung on skewers.
Slightly oiled baking sheet or lay a baking paper.
Put skewers.
Put in the oven. Bake at 180 degrees for 15-20 minutes.
Cheese grate.
Meat sprinkle grated cheese on a fine grater and put in the oven for another 5-10 minutes.
Bon Appetite!
