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Sweet jellied eggs

Bright, festive dessert. Particularly relevant for Easter. In the recipe, you can use any berries, fresh or frozen. Instead kumquats can use slices of citrus fruits, peeled and cut into small pieces. It is desirable to use a light juice (juice, syrup) to make it easier to see a berry. If the juice
203
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Apples baked with shtreyzelem

A delicious dessert! Apples are soft and incredibly fragrant. Shtreyzel turns crisp, with a golden crust. Instead of small molds can be used one large form. The amount of said ingredients is obtained 4-6 servings.Ingredients500 g applesjuice of half a lemoncinnamon (to taste)almond petals (or any
100
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Christmas snowflakes

Soon will come the most wonderful and magical holiday - New year! Offer not even a recipe, and the way of decoration, which will create a festive mood and can decorate your Christmas tree. To make these snowflakes together with children is a special pleasure that will bring joy to you and the
172
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Creme Brulee

Delicious dessert! Gentle, gentle cream under a thin crispy crust of sugar. Recommend the use of natural vanilla, it gives incredible flavor dessert. The amount of said ingredients is obtained 3-4 servings.Ingredients500 ml cream 33-35%5 egg yolks70g sugarvanilla pod (or 2 tsp vanilla
195
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Tea grog

Grog - hot alcoholic drink. Instead of tea, you can use water. Instead of rum, you can use whiskey. The number of ingredients is obtained 2-3 servings.Ingredients400 ml of tea100 ml rum2 tbsp. sugarhalf lemon1 cinnamon stick5 corns of allspice2 star anise5 clove budsPreparation Lemon cut into
116
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Panna cotta with cherry jelly

A very popular dessert. Delicate, fragrant. And very satisfying. Instead of cherries, you can use any berries, to taste. Of a specified number of turns 4-6 servings.IngredientsPanna cotta:500 ml cream 33-35%100 g sugarwand vanilla (or 2 tsp. vanilla sugar)10 g of gelatinjelly:300 g cherries
94
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Jelly "Coffee with milk"

Finally and came to us this summer! In this heat cooking doesn't want to. But a light, refreshing dessert will be just right! Offer a very simple recipe of this dessert. Coffee can be used as soluble and welded. Fortress do this as you like. Sugar and coffee, and milk to taste. While in the
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Portion of tiramisu with cherries and chocolate

The site has a classic Tiramisu recipe, where you can find out how to replace the mascarpone and Savoyardy: http://cook.supermg.com/desserts-drinks/175-tiramisu.html But this recipe deserves attention. Firstly, Tiramisu served in portions, which is very convenient. Secondly, cherry gives
118
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Candy "Home"

Delicious candy! And make them a pleasure! The filler may be any stuffing taste. I offer 3 different toppings. Candy can be wrapped in a nice package and give friends, family, loved ones. The amount of said ingredients is obtained 20-30 chocolates. Sweet New Year!Ingredients100-150 g of chocolate
160
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Cottage cheese casserole with berries (no flour)

Gentle useful casserole. You can use any berries, to taste. I used 150 g cranberries and cherries 150g. You can use any molds (ceramic, silicon, iron). The amount of said ingredients is obtained 6-8 servings.Ingredients500 grams of cottage cheese (any fat)300 g fresh or frozen berries2 eggsSugar
210
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Apple Sambuk

Dessert very, very gentle, easy. And very tasty! The amount of said ingredients is obtained 6-8 servings.Ingredients1 kg of applesSugar 150 g4 proteinGelatin 10 gPreparation Gelatin in 150 ml of cold boiled water and leave for a while, which is listed on the package. Apples are cleaned, cut into
221
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Apricot jam with almond petals

How nice winter to open a jar of jam and a taste of summer! I propose a simple but delicious recipe for jam. Instead, you can use almond petals whole almonds or walnuts. I keep a jam in the fridge, but can be stored at room temperature. The amount of said ingredients is obtained 1-1.5 liters of
183
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Fruit skewer

These ingredients stick to not necessarily, the fruit can be taken any and in any quantity.IngredientsbananaskiwigrapespearpeachesPreparation All fruits are good wash and dry. Pear and peaches cut into cubes. Bananas and kiwi fruit cut into small pieces. On skewers to thread the pieces of fruit,
228
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Fruit salad

In this recipe, you can use any fruit and berries to taste. You can pour over salad condensed milk, you can add a little honey. The amount of said ingredients is obtained 5-7 servings.Ingredients1-2 bananas1-2 apples3-4 plums2-3 mandarin2-3 kiwi3-4 tablespoons. l. nuts (pine, walnut,
175
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Chocolate souffle "Day and Night"

This dessert is really like chocolate lovers. Taste turns pronounced chocolate. Consistency in dessert gentle as a cloud. The amount of said ingredients is obtained 5-7 servings.Ingredients100 g of dark chocolate100 g of white chocolate500 ml cream 33-35%Sugar 150 gGelatin 10 gPreparation Gelatin
192
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Meringue

There are a few rules, not observing that the meringue will not work. Whites from yolks separated should be careful that the proteins did not get the yolk. Beat the whites need to dry the dishes, even the slightest drop of water or fat all my fault. Better cold whipped whites. To proteins better be
117
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Dessert "Chocolate"

The amount of said ingredients is obtained 5 servings.Ingredients200 g of chocolate3 egg yolks500ml milk200 ml cream 33-35%50g sugar1 tsp gelatinPreparation Gelatin in 50 ml of cold boiled water and leave for 1 hour. Yolks with sugar. Milk put on the fire, add the chocolate. Heat up to complete
84
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Coffee Cream

Delicate, fragrant dessert that melts in your mouth! The main thing is not perevzbit cream, or dessert can get fat. The amount of said ingredients is obtained 5-7 servings.Ingredients250 ml of coffee (3 teaspoons coffee per 250 ml water)3 egg yolksSugar 150 g10 g (2 tsp) gelatine300 ml cream
228
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Dessert "Vanilla"

The number of ingredients is obtained 4-6 servings.Ingredients500 g sour cream (20%)400 ml milk150 g sugar3 egg yolksstick vanilla bean or 2 tsp vanilla sugar25 g of gelatin (leaf or powder)Preparation Gelatin soaked in 150 ml of cold boiled water and leave it for the time indicated on the
194
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Jelly white-pink

Ingredients250 ml strawberry syrup (juice, juice)250 ml of milk20 g of gelatinsugar to tastePreparation Gelatin soaked in 200 ml of cold boiled water and leave it for the time indicated on the package. Then gelatin, bring to a boil, but do not boil. In strawberry syrup and add half of the gelatin,