Beef, baked with potatoes and mushrooms
Ingredients
- 500g beef fillet
- 700 g potatoes
- 300 grams of mushrooms
- 300 g onion
- mayonnaise
- salt
- pepper
Preparation
The meat cut into small pieces.
Clean the mushrooms, cut into plastics.
Onion cut into half rings.
Potatoes are cleaned, cut into thin slices.
In a baking dish put meat, salt and pepper.
For meat put onion.
Onion put mushrooms.
Mushrooms put potatoes, a little salt and pepper.
Potatoes with mayonnaise, put in the oven.
Bake at 180 � C for 45-55 minutes.
Bon Appetite!
