Charlotte
Perhaps charlotte - the most popular pastry with apples.
Cooking is easy, eaten with gusto.
It turned out to lush, it is very important to whip eggs.
The amount of said ingredients is obtained 6-8 servings.
Cooking is easy, eaten with gusto.
It turned out to lush, it is very important to whip eggs.
The amount of said ingredients is obtained 6-8 servings.
Ingredients
- Sugar 200 g
- 5 eggs
- 200 g flour
- 500 g apples
Preparation
Beat eggs with sugar (beating at least 5-7 minutes).
Add the flour and mix well.
Apples are cleaned, cored, cut into small slices.
Baking dish greased.
At the bottom of the form to pour a little dough.
Place half the dough on the apples (apples can be sprinkled with cinnamon).
Apples pour the remaining half of dough.
Lay out the dough on the remaining apples.
Apples pour the remaining batter.
Put in a preheated 180 degree oven.
Bake for 40-60 minutes (depending on the size of the mold).
During the baking oven door does not open.
Bon Appetite!
