Salad with squid, apples and cheese
Ingredients
- 300 g squid
- 3 eggs
- 300 g apples (sour or sweet and sour)
- 50 g of cheese
- 100 g onion
- mayonnaise
Preparation
Water bring to a boil and boil lower the squid exactly 3 minutes (if you boil longer, squid will be tough and tasteless).
Cool.
Cut into strips.
Onion cut into half rings.
Fill it with boiling water and leave for 10 minutes.
Then drain the water, onion rinse in cold water (this is done so that the onions are bitter).
Grate the cheese on a medium grater.
Eggs grate on medium grater.
Apples clean, rub on a medium grater.
Mix eggs, onion, squid, apples, cheese.
Mayonnaise.
Bon Appetite!
