Salad with marinated mushrooms and tomatoes
Ingredients
- 300 g pickled mushrooms (I used assorted mushrooms,, mushrooms, boletus)
- 250 g apples (sour)
- 18-20 cherry tomatoes (or tomato usual 2-3)
- mayonnaise or vegetable oil
Preparation
Cherry tomatoes cut into four pieces (conventional tomatoes cut into cubes).
If mushrooms are large, they need to be cut.
Apples are cleaned, cored, cut into cubes.
Stir in tomatoes, mushrooms, apples.
If necessary, a little salt.
Mayonnaise.
Bon Appetite!
