Salad "Mushroom glade"
Instead of pickled mushrooms, you can use mushrooms, but with pickled taste more interesting, they give a spicy note.
The number of ingredients is obtained 5-7 servings.
The number of ingredients is obtained 5-7 servings.
Ingredients
- 400 g of meat (beef fillet)
- 300 g of pickled mushrooms
- 100 g of cheese (hard)
- mayonnaise
- dill
Preparation
The meat is boiled until tender.
Cool.
Cut into small cubes.
Little mushrooms to leave for decoration, the rest finely chopped.
Cheese to grate.
Mix meat, mushrooms, cheese.
Mayonnaise.
Finely chop the herbs.
Put the lettuce in a bowl, sprinkle with herbs, top, garnish with mushrooms.
Bon appetit!
