Chicken stuffed with potatoes

Ingredients

- chicken (weighing about 1.5 kg)
- 600 g potatoes
- 3 tbsp ketchup
- 3 tbsp. mayonnaise
- 1 tbsp dried herbs
- salt
- pepper
Preparation
Potato peel and finely chop.
So it is well cooked, it should be chopped as finely as possible, as a variant, it is possible to grate on a coarse grater.
Potatoes with salt and pepper, add the spices (I added dried Basil).
To mix.
Mix ketchup and mayonnaise, salt.
Chicken wash, dry, stuff the potatoes.
Chicken sew.
Coat the chicken with ketchup with mayonnaise.
Chicken to put in the sleeve for baking (if sleeves no, you can bake without it).
Put in the oven.
Bake at 180 degrees for 1.5 hours.
Bon appetit!