Mulled wine
Mulled wine will warm you and your guests long winter evenings.
In addition to the recipe of spices you can use anise, allspice, cardamom.
Also, you can add honey, Apple, raisins.
The number of ingredients is obtained 4-5 servings.
In addition to the recipe of spices you can use anise, allspice, cardamom.
Also, you can add honey, Apple, raisins.
The number of ingredients is obtained 4-5 servings.
Ingredients
- 750 ml of dry red wine
- 1 orange
- 5 buds cloves
- frac14 - tsp. nutmeg
- 1 cinnamon stick (or 0.5 tsp. ground cinnamon)
- 1 tsp. ground ginger
- 2-3 tablespoons of sugar
Preparation
In a saucepan, mix the cloves, nutmeg, cinnamon, ginger.
Add 100 ml of water, bring to boil, remove from heat.
Let stand for 10 minutes.
Then, the resulting strain the broth.
Orange cut into slices.
In a saucepan pour the wine, add the broth, sugar.
Then add the orange.
Bring almost to a boil, but in no case do not boil.
Serve hot.
Bon appetit!
