Ice Cream "Semifreddo"
Offer to Your attention a very popular Italian recipe.
As fillers you can use any fruits, berries, nuts, chocolate and so on
If You are afraid to use eggs, you can replace quail, will need about 20 pieces.
As fillers you can use any fruits, berries, nuts, chocolate and so on
If You are afraid to use eggs, you can replace quail, will need about 20 pieces.
Ingredients
- 500 ml cream 33-35%
- 5 eggs
- 150 g sugar
- 200 g strawberries
- 3 tsp. cocoa
- 2 tsp. vanilla sugar
Preparation
Separate whites from yolks.
Whites beaten with a pinch of salt in the foam.
Beat egg yolks with sugar.
Whip the cream.
Mix the cream and egg yolks.
Add protein, gently stir with a whisk or spoon.
Berry crush.
Next, the mass to be divided into as many parts as You will use fillers.
I have divided it into 3 parts.
One added vanilla sugar.
The second cocoa.
In the third strawberries.
Massa put in a form in which you can freeze.
Put in the freezer for 6-8 hours.
Bon appetit!
