Chocolate truffles
The amount of said ingredients is obtained 15-20 pieces.
Ingredients
- 200 g of infant formula "Baby" or powdered milk
- 50 g of cocoa
- Sugar 250 g
- Butter 200 g
Preparation
In a pan pour 100 ml of water.
Add the sugar, bring to a boil.
Add oil.
Boil over medium heat until the mixture starts to thicken (I have a process that took 30 minutes).
Infant formula (or milk) mixed with cocoa.
Add sugar-oil mixture in small portions (as may be required only half the sugar-oil mixture).
Mix well.
The resulting mass should be loose, loose.
From the warm weight form balls the size of a walnut.
Roll the pellets in a mixture of cocoa and powdered sugar.
Truffles can also roll in chopped nuts or coconut.
Bon Appetite!
