Chocolate chip cookies
Ingredients
- 150 g sugar
- 200 g butter or margarine
- 2 tsp. vanilla sugar
- 1 egg
- 3 tbsp. cocoa
- 300-350 g flour
- 1 tsp. baking powder (or 0.5 teaspoon of hydrated soda)
- 100 g chocolate
Preparation
Oil to mix with sugar and vanilla sugar.
Add the egg, stir.
Add cocoa, stir.
Add baking powder, flour, knead the dough.
Roll out the dough, cut out different shapes.
The pan should cover with baking paper or grease with oil, put the figures, place in a preheated 180 degree oven.
Bake for 20 minutes.
On a water bath to melt the chocolate. Using a pastry syringe decorate with chocolate ready biscuits.
Bon appetit!
