Stuffed pancakes "Bags"
Ingredients
- 8-10 pancakes (prescription Pancakes or Pancakes yeast)
- 500 grams of minced meat (all to taste)
- 300g canned or fresh tomatoes
- 150 g onion
- salt
- pepper
- vegetable fat
- green onions
Preparation
Mince the onion.
With tomato peel, mash with a fork.
In vegetable oil fry the onion.
Add mince and fry for 5-7 minutes.
Add the tomatoes, salt and pepper and fry for 15-20 minutes.
Cool.
At the pancake put stuffing.
Gather the edges so as to obtain a bag.
To tie a feather bow (bow can be parboiled, then he will not break).
Bon Appetite!
