Sweet sausage
Ingredients
- 500 g biscuits ("Strawberry", "Hello")
- 380 g of condensed milk (not boiled)
- Butter 200 g
- 5 tsp cocoa (powder)
Preparation
Cookies break so as to obtain small pieces (about 0.5 to 0.5 cm).
Add the softened (not melted) butter, mix well.
Add cocoa mix.
After that, add the condensed milk and mix well.
From the resulting mass to form bars sausages (I get 5 bars).
Wrap them in plastic wrap or a plastic bag, put in the freezer for 3-4 hours. The finished sausage cut into slices.
Bon Appetite!
