Fruit Fantasy
Ingredients
- 300 g fresh apricots or peaches
- 3 tbsp sugar
- 2 eggs
- 2 tablespoons lemon juice
- 200 ml white apple or grape juice
- 1 tsp starch
Preparation
Cooking cream.
Beat eggs with sugar.
Add starch, lemon juice, mix well.
Add apple or grape juice, mix well.
Put on a little fire.
Mass heat until thickened (about 5 minutes).
Apricots or peaches Wash, remove seeds, cut into pieces.
Put them in the tins for baking.
Put the cream on the fruit, put in a preheated 180 degree oven.
Bake for 15-20 minutes.
Bon Appetite!
