Christmas cookies on the Christmas tree

Butter with sugar and vanilla sugar.

Add eggs and mix.

Add ginger.

Add baking powder and flour, knead the dough.

Roll out the dough thickness of 3-4 mm.
Molds or knife cut figures.

Slightly oiled baking sheet or lay a baking paper.
Lay figures.

In each figure to make a small hole (I used to do this wooden stick).
Put in a preheated 180 degree oven and bake for 10-15 minutes.

To prepare the glaze of powdered sugar add a little water (2-3 tablespoons).
Stir. The weight should not be dense and liquid.
If the mass of thick, add a little more water if the liquid - add powdered sugar.

Glaze divided (into as many parts as there are colors of dyes), add food coloring and mix.

Cookies dipped in glaze.

Put on a plate or grid, allow to dry completely.
Also glaze can draw different patterns. To do this, we must put the frosting in a plastic bag, make a small hole, and apply patterns.
In holes vdet thread or ribbon.
If you do not have food coloring, you can see how they can be replaced:
What can replace the food coloring?

Bon Appetite!