Salad with tomatoes and tuna
Ingredients
- 150g canned tuna (you can use pink salmon, saury, etc.)
- 10-12 cherry tomatoes or tomato usual 2-3
- green salad
- olives or olives
- 4 tablespoons vegetable oil
- 2 tablespoons lemon juice
- salt
- pepper
Preparation
Cherry tomatoes cut into two pieces, ordinary tomatoes cut is not very finely.
Olives cut into rings.
For the filling mix the oil, juice.
Season with salt and pepper.
On plates put lettuce.
They lay out the pieces of fish, tomatoes, olives.
Drizzle with dressing.
Bon Appetite!
