Pasta with tuna
This recipe will rescue you if cooking in no time.
Dish is prepared quickly, it turns out hearty and delicious.
Instead of tuna you can use pink.
The amount of said ingredients is obtained 4-6 servings.
Dish is prepared quickly, it turns out hearty and delicious.
Instead of tuna you can use pink.
The amount of said ingredients is obtained 4-6 servings.
Ingredients
- 1 jar of canned tuna in oil (200 g)
- 250 grams of pasta (penne, spaghetti, etc.)
- 100 g onion
- salt
- pepper
- vegetable fat
Preparation
Boil the pasta until cooked as it is written on the packaging.
Finely chop the onion.
Fry the onion in vegetable oil.
Add tuna (with oil) and mix.
Add the pasta, salt and pepper, stir and remove from heat.
When serving, sprinkle with herbs.
Bon Appetite!
